Tatar cuisine is very rich with various dishes and products to tea. Them prepare from a flour, applying fats, sweets, fruit. Usually these products decorate a tea table, therefore them do figured.
Figured Tatar bagels. Knead unleavened dough with a sugar and butter considerable quantity. To cut pieces in 200-300 g and to unroll in the form of sausage in the thickness 2 sm and 10-15 sm long. Make of figure sausages (shishara), to shift on a frying pan oiled, and to put in the heated stove or an oven. Submit to a table having strewed powdered sugar.

On 1 kg of a flour: 600 g butter, 300-400 g sugar, 1 glass of powdered sugar.